Dairy-Free Pumpkin Cream Cold Brew

Our non-dairy take on the famous pumpkin cream cold brew!

Ingredients

• 0.5 cup almond milk
• 1 teaspoon pumpkin puree
• 0.5 teaspoon vanilla extract
• 1 pinch pumpkin pie spice, or to taste
• 0.5 cup cold brew coffee
• ice as needed

Steps

1. Add almond milk, pumpkin puree, vanilla extract, and pumpkin pie spice to an electric milk frother. Mix until combined and foamy.
2. Pour cold brew into a cup with ice. Top with the pumpkin cream foam.