Slow Cooker Pork Chops With Apples Recipe

Slow Cooker Pork Chops With Apples Recipe

Apples and brown sugar add slightly sweet flavor to these easy slow cooker pork chops. This quick and easy meal requires very little prep work.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 6 persons



  1. Step 1

    Gather the ingredients.
  2. Step 2

    Trim the pork chops and discard any excess fat.
  3. Step 3

    Heat the oil in a large skillet over medium-high heat. Add the pork chops to the skillet and sear, turning to brown both sides.
  4. Step 4

    Sprinkle the pork chops with salt and place them in the slow cooker.
  5. Step 5

    Combine remaining ingredients—apple slices, currants or raisins, lemon juice, and brown sugar—and pour over the pork chops.
  6. Step 6

    Cover and cook on low for 6 to 8 hours, or on high for about 3 to 4 hours. Serve and enjoy.