Delicious and Warm Cream of Chicken or Turkey Soup
For a satisfying lunch or supper on a chilly day, try this easy cream of chicken or turkey soup paired with a sandwich.
- Preparation:
- Cooking:
- Total:
- Serves: 4 persons
Ingredients
- 1quart chicken broth (or turkey)
- 1cup heavy cream
- ¼teaspoon salt (or to taste)
- ⅛teaspoon white pepper
- ⅛teaspoon nutmeg (or mace )
- 1tablespoon minced parsley (or chives )
Instructions
Step 1
Gather the ingredients.Step 2
Bring the broth to a simmer and slowly mix in the cream.Step 3
Add salt to taste, the pepper, and nutmeg.Step 4
Cover and let the flavors mellow over the lowest heat for about 10 minutes.Step 5
Serve hot, topped with minced parsley or chives.Step 6
Enjoy!