Sloppy Joes

This is my mom's recipe for Sloppy Joes and it always gets compliments! Made with lean ground beef and common pantry items, these crowd-pleasing Sloppy Joe sandwiches will take you back to your childhood.

Ingredients

• 1 pound lean ground beef
• 0.25 cup chopped onion
• 0.25 cup chopped green bell pepper
• 0.75 cup ketchup, or to taste
• 1 tablespoon brown sugar, or to taste
• 1 teaspoon yellow mustard, or to taste
• 0.5 teaspoon garlic powder
• salt and ground black pepper to taste
• 6 hamburger buns, split

Steps

1. Heat a large skillet over medium heat. Cook and stir lean ground beef in the hot skillet until some of the fat starts to render, 3 to 4 minutes. Add onion and bell pepper; continue to cook until vegetables have softened and beef is cooked through, 3 to 5 more minutes.
2. Stir in ketchup, brown sugar, mustard, and garlic powder; season with salt and pepper. Reduce heat to low and simmer for 20 to 30 minutes.
3. Divide meat mixture evenly among hamburger buns.