Pumpkin Spice Blossoms

Pumpkin Spice Blossoms

Rich, brownie-like cookie with a sweet chocolate kiss. Hershey's® Pumpkin Spice Kisses are a fall item and becoming more widely available.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 60 persons



  1. Step 1

    Stir flour, cocoa, pumpkin pie spice, baking soda, and salt together in a bowl.
  2. Step 2

    Combine butter, white sugar, and brown sugar in a large bowl. Beat with an electric mixer until light and fluffy. Add eggs and vanilla extract; beat well. Mix in flour mixture gradually.
  3. Step 3

    Chill cookie dough for 1 hour. Meanwhile, unwrap the candy kisses.
  4. Step 4

    Preheat the oven to 375 degrees F (190 degrees C). Line cookie sheets with parchment paper.
  5. Step 5

    Roll dough into 1 1/2-inch balls. Flatten just enough to keep from rolling off the cookie sheets.
  6. Step 6

    Bake in the preheated oven until edges are set and starting to brown, 8 to 10 minutes. Slide parchment paper onto wire cooling racks. Firmly push a candy kiss into the center of each cookie. Let cool completely.