Old Fashioned Griddle Cakes

Old Fashioned Griddle Cakes

If you want to try some delicious, authentic hotcakes, make our simple, expandable recipe.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 8 persons



  1. Step 1

    Gather the ingredients.
  2. Step 2

    In a large bowl, sift flour and add baking soda and salt.
  3. Step 3

    In a separate bowl, mix baking powder and milk.
  4. Step 4

    Combine dry ingredients with milk and baking powder and stir well with a whisk until the batter is very smooth without clumps.
  5. Step 5

    Add melted butter into the batter and mix well for a few seconds.
  6. Step 6

    Before putting the griddle on top of the stove, spray it with cooking spray or dampen a paper towel with oil and rub into the griddle surface to grease it. Heat the griddle on medium-high.
  7. Step 7

    With the help of a ladle-spoon, pour 1/8 of the batter onto hot griddle to form each griddle cake.
  8. Step 8

    When each cake is brown on the bottom and starts to bubble on the top, flip to cook other side.
  9. Step 9

    Remove from heat as soon as they are done.
  10. Step 10

    Enjoy hot with your favorite toppings!