Healthy chocolate milkshake

Make a healthy version of chocolate milkshake with the help of banana, avocado, soya milk, cocoa, yogurt and xylitol. It's perfect as an after-school summer treat

Ingredients

• 1 small banana, cut into quarters
• 75 g frozen avocado, cut into chunks
• 350 ml fortified soya milk, chilled
• 2 tbsp cocoa
• 2 -3 tsp xylitol, or to taste
• 4 tbsp bio yogurt, plus extra for topping, if you like
• dark chocolate, finely grated (optional), to serve

Steps

1. Put the banana, avocado, soya milk, cocoa, xylitol and yogurt in a food processor or blender. Whizz until smooth, then pour into two tall glasses.
2. Top with some extra yogurt and grate over the chocolate to serve, if you like.