Coconut Jays

Coconut Jays

This is a Christmas favorite of ours.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 24 persons

Ingredients

Instructions

  1. Step 1

    Melt butter in saucepan. Remove from heat. Add sugar and coconut. Mix well. Shape into balls.
  2. Step 2

    Make indent in center of each and place on cookie sheet. Place half a maraschino cherry in indent. Fill with melted chocolate. Chill until firm. Store in refrigerator.