Black Bean Mango Salsa
I love this salsa! It makes for a perfect summer appetizer. I particularly like that it has black beans for extra protein. When served over grilled chicken, it is even better.
- Preparation:
- Total:
- Serves: 12 persons
Ingredients
- ½cup diced mango
- ½cup diced green bell pepper
- ½cup diced yellow bell pepper
- ½cup seeded and diced Roma (plum) tomatoes
- ½cup corn kernels
- ½cup low-sodium black beans, drained and rinsed
- ⅓cup apple cider vinegar
- ¼cup finely chopped cilantro
- 1jalapeno pepper, minced
- 1lime, zested and juiced
- 2tablespoons diced red onion
- 2teaspoons white sugar
- ½teaspoon salt
Instructions
Step 1
Mix mango, green bell pepper, yellow bell pepper, tomatoes, corn, black beans, apple cider vinegar, cilantro, jalapeno pepper, lime zest, lime juice, red onion, sugar, and salt together in a bowl.