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Boar's Head Bold® Ichiban Teriyaki™ Style Chicken Salad

Boar's Head Bold® Ichiban Teriyaki™ Style Chicken Salad

All Recipes · · 2 servings · Medium

Mix fresh vegetables and fruit like celery and Mandarin oranges with the savory taste of Bold® Ichiban Teriyaki™ Style Chicken for an effortlessly delicious flavor journey.

Original recipe by allrecipes.com

Ingredients

  • 3 (1/4 inch thick) slices Boar’s Head Bold® Ichiban Teriyaki™ Style Oven Roasted Chicken, cubed
  • 0.25 cup celery, diced
  • 0.25 cup scallions, diced
  • 0.5 cup Mandarin oranges, diced
  • 4 tablespoons soy sauce
  • 4 tablespoons rice vinegar
  • 1 teaspoon honey
  • 1 teaspoon brown sugar

Steps

  1. Slice Teriyaki™ Chicken into small 1/4-inch cubes. Finely dice celery and scallions. Drain Mandarin oranges and slice into small pieces. Place the ingredients into a large mixing bowl and set aside.
  2. In a separate large mixing bowl, combine the Teriyaki Sauce ingredients. Mix the sauce and pour into the large bowl with the other ingredients. Mix the salad and serve.

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