Sweet and Sour Beef

Sweet and Sour Beef

This is what I chose when I got to pick what we had for dinner! If possible, remove lid for the last hour.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 4 persons



  1. Step 1

    Heat a deep skillet over medium heat. Cook and stir beef in hot skillet until completely browned, 7 to 10 minutes. Transfer beef to a slow cooker.
  2. Step 2

    Whisk water, vinegar, soy sauce, brown sugar, and cornstarch together until smooth; pour over the beef.
  3. Step 3

    Cook on Low until the beef is tender and the sauce is thick, 6 to 8 hours.