Easy Plain Buttermilk Muffins

Easy Plain Buttermilk Muffins

Great for beginners, this easy recipe for plain buttermilk muffins is a great addition to the breakfast table. Kids can also help with mixing and baking.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 12 persons



  1. Step 1

    Preheat oven to 400 F.
  2. Step 2

    Grease a 12-cup muffin tin.
  3. Step 3

    In a medium bowl, combine the flour, baking powder, salt, and sugar.
  4. Step 4

    In a small bowl, mix together the vegetable oil, vanilla, egg, and buttermilk.
  5. Step 5

    Add liquid ingredients to the bowl of dry ingredients. Quickly mix the ingredients altogether, making sure not to over mix.
  6. Step 6

    Fill each muffin cup two-thirds with the batter.
  7. Step 7

    Bake at 400 F for 20 minutes or until done. Let the muffins cool in the muffin tin for about 10 minutes. Lift muffins out with a spoon and serve with butter.