Grilled Espresso Tri-Tip Roast

Grilled Espresso Tri-Tip Roast

Coffee is a great seasoning and works beautifully in marinades. It helps to bring out the natural beefiness of steaks and tri-tip roasts.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 6 persons



  1. Step 1

    Gather the ingredients.
  2. Step 2

    Combine espresso beans, brown sugar, garlic powder, black pepper, and chili powder. Rub mixture onto steaks and place into a resealable container. Cover and allow to refrigerate for an hour.
  3. Step 3

    Preheat grill for medium heat. Remove steaks from fridge and place on grill. Cook for about 1 to 1 1/2 hours, depending on the thickness of roast and desired doneness.
  4. Step 4

    Once cooked, remove from heat allow to sit for 5 minutes before slicing.
  5. Step 5

    Serve and enjoy!