Paleo Granola

Paleo Granola

This granola is super sweet and super delicious! Very easy to make, and very filling for breakfast or a quick afternoon snack.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 20 persons



  1. Step 1

    Preheat the oven to 300 degrees F (150 degrees C). Line a baking sheet with parchment paper.
  2. Step 2

    Combine almonds, pecans, walnuts, sunflower seeds, and sesame seeds in a bowl.
  3. Step 3

    Heat honey and butter in a saucepan over low heat until butter is melted. Add vanilla extract, cinnamon, salt, cloves, and allspice. Stir together and remove from heat.
  4. Step 4

    Pour honey mixture over the nut and seed mixture; mix well. Spread evenly over the prepared baking sheet.
  5. Step 5

    Bake in the preheated oven, stirring every 15 minutes, until golden brown, about 40 minutes. Let cool until granola crumbles easily. Add raisins after granola has cooled.