Glühwein

Glühwein

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  • Preparation:
  • Total:
  • Serves: 7 persons

Ingredients

Instructions

  1. Step 1

    In a pan, bring the wine and all the ingredients up to and including the nutmeg to just below boiling point, stirring occasionally. Remove the pan from the heat, cover and leave to infuse for approx. 10 mins., heat up again then pour into cups through a sieve.