Easy Fried Cabbage

Easy to make fried cabbage makes a great side dish or throw some smoked sausage in there and make it a complete meal. Any way you have it, you'll be pleased.

Ingredients

• 2 tablespoons grapeseed oil
• 1 medium yellow onion, chopped
• 3 cloves garlic, chopped
• 2 teaspoons Cajun seasoning, or to taste, divided
• 0.5 red bell pepper, sliced
• 0.5 medium green bell pepper, sliced
• 1 medium head cabbage, thinly sliced
• 1 tablespoon butter, or more to taste
• salt and ground black pepper to taste

Steps

1. Heat grapeseed oil in a large cast iron skillet over medium heat. Add onions and cook until softened, about 3 minutes. Add garlic, stir, and cook until fragrant, 1 to 2 minutes. Season with 1 teaspoon Cajun seasoning and stir to combine.
2. Mix in red and green bell peppers; cook for 1 to 2 minutes Add cabbage, remaining 1 teaspoon Cajun seasoning, and stir to combine. Add butter and stir until melted. Simmer cabbage until it reaches desired softness, about 15 minutes. Season with salt and pepper.