Spicy Tomato Cooler

This versatile spicy tomato cooler is a tasty way to start the day. Add some vodka and you'll have a great beverage for brunch or an evening cocktail. Adjust the hot sauce and horseradish to your desired level of spiciness.

Ingredients

• 1 (12 ounce) can tomato-vegetable juice cocktail (such as V8®)
• 0.25 cup beef broth
• 1 teaspoon steak sauce (such as A1®)
• 1 teaspoon lime juice
• 1 teaspoon hot pepper sauce (such as Frank's RedHot®)
• 1 teaspoon prepared horseradish, or to taste
• 0.25 teaspoon celery salt
• 2 cups crushed ice
• 2 stalks celery
• 2 slices lime

Steps

1. Stir tomato-vegetable juice cocktail, beef broth, steak sauce, lime juice, hot pepper sauce, horseradish, and celery salt together in a pitcher.
2. Fill 2 cocktail glasses with crushed ice. Pour cooler over ice; garnish with celery stalks and lime slices.