Ranch Oyster Crackers
Savory ranch oyster crackers are made for snacking! The craveworthy little crackers are the perfect snack for parties and get-togethers.
- Preparation:
- Cooking:
- Total:
- Serves: 16 persons
Ingredients
- ¾cup vegetable oil
- 1(1-ounce) packet ranch-style dressing mix (3 tablespoons)
- 1 ½tablespoons finely chopped fresh chopped dill, or 2 teaspoons dried dill
- ½teaspoon garlic powder, optional
- 18ounces oyster crackers, about 8 cups
Instructions
Step 1
Gather the ingredients. Position racks in the upper and lower thirds of the oven and heat to 250 F.Step 2
In a large bowl, whisk together the vegetable oil, ranch dressing mix, dill, and garlic powder, if using.Step 3
Add the oyster crackers to the bowl and toss gently to coat with a silicone spatula.Step 4
Spread the oyster crackers in a single layer on 2 rimmed baking sheets. Bake the seasoned crackers for 20 minutes, stirring the crackers and rotating the pans in the oven halfway through cooking time.Step 5
Remove the crackers from the oven and gently stir to be sure the crackers release from the pan. Let them cool to room temperature before serving.