Pesto Bread
A delightful addition to any appetizer line-up.
- Preparation:
- Cooking:
- Total:
- Serves: 8 persons
Ingredients
- 1(7 ounce) container BUITONI® Refrigerated Pesto with Basil
- 1baguette, cut in half lengthwise
- ¼cup BUITONI® Refrigerated Freshly Shredded Parmesan Cheese
Instructions
Step 1
Preheat broiler.Step 2
Spread pesto over bread; sprinkle evenly with cheese. Place on baking sheet.Step 3
Broil for 1 to 2 minutes or until bread is crisp and cheese is melted. Cut into pieces.