Pesto Bread
All Recipes · · 8 servings · Medium
A delightful addition to any appetizer line-up.
Original recipe by allrecipes.com
Ingredients
- 1 (7 ounce) container BUITONI® Refrigerated Pesto with Basil
- 1 baguette, cut in half lengthwise
- 0.25 cup BUITONI® Refrigerated Freshly Shredded Parmesan Cheese
Steps
- Preheat broiler.
- Spread pesto over bread; sprinkle evenly with cheese. Place on baking sheet.
- Broil for 1 to 2 minutes or until bread is crisp and cheese is melted. Cut into pieces.