Red Velvet

Red Velvet

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  • Preparation:
  • Total:
  • Serves: 1 person



  1. Step 1

    Pour the Baileys and Aperol into the shaker. Top up the shaker with ice cubes, shake well for approx. 30 secs. Pour the cocktail through a fine sieve into a glass.
  2. Step 2

    Squeeze out the orange peel over the cocktail and then use it as decoration.