Spicy Sausage and Biscuit Sandwich
This sausage-biscuit sandwich is a great option when you're on the go. The spicy honey mustard sauce is easy to make and complements the flavor of Jimmy Dean Premium Pork Sausage.
- Serves: 8 persons
- 3tablespoons Dijon mustard
- 2tablespoons honey
- ¼teaspoon cayenne pepper
- ¼teaspoon chili flakes
- 1(1-pound) package Jimmy Dean Premium Pork Sausage or Jimmy Dean Premium Pork Hot Sausage
- 2tablespoons canola or vegetable oil
- 8slices Swiss cheese
- 8canned biscuits, baked according to instructions and sliced in half
Step 1In a small bowl, mix together the spicy honey mustard ingredients. Set aside.
Step 2Form the raw Jimmy Dean Premium Pork Sausage into 8 small patties about the size of your biscuits.
Step 3In a large frying pan, heat oil over medium high heat for about 1 minute. Add patties and cook for 4 to 5 minutes on each side, or until they are cooked through. Remove from heat. Lay Swiss cheese slices on top and allow them to melt over the patties.
Step 4On the bottom half of each biscuit, spread spicy honey mustard. Add the sausage and cheese. Top with the other half of the biscuit, and enjoy.