Hot Milk Cake

Instructions

1. Step 1

   Gather the ingredients. Preheat the oven to 350 F. Grease a 9-x 13-inch baking pan and set aside.

2. Step 2

   In a large mixing bowl, beat the sugar and eggs until light and fluffy.

3. Step 3

   In a separate bowl, combine the flour, baking powder, and salt.

4. Step 4

   Gradually add the flour mixture to the egg mixture, beating on low until smooth.

5. Step 5

   In a small saucepan over medium heat, bring the milk and butter just to a boil.

6. Step 6

   Remove from the heat, then stir in the vanilla extract.

7. Step 7

   Gradually add the milk mixture to the batter, beating on low until just combined.

8. Step 8

   Pour into the prepared baking pan. Bake for 30 to 35 minutes or until a toothpick inserted in the center comes out clean.

9. Step 9

   Cool on a wire rack.

10. Step 10

    When ready to serve, dust with confectioners' sugar.