Vegan Granola Pie Crust Recipe
Try this simple granola pie crust recipe which uses just three easy ingredients. It is great for vegan cheesecakes, pumpkin or apple pie, and other desserts.
- Preparation:
- Cooking:
- Total:
- Serves: 1 person
Ingredients
- 1 ½cups granola
- ⅓cup vegan margarine , melted
- 1tsp sugar
Instructions
Step 1
Gather the ingredients.Step 2
Preheat oven to 350 F. Process granola in a blender or food processor until fine. Add melted vegan margarine and sugar. If mixture is still crumbly, add a bit of water, just a little bit at a time.Step 3
Press crumbs into a pie pan.Step 4
Bake in oven for 20 minutes, or until crust is browned and firm.