Bread Machine Beer Pizza Dough

Bread Machine Beer Pizza Dough

This easy beer pizza dough is made in a bread machine, but it can also be made with a stand mixer (with the dough hook) or kneaded by hand.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 12 persons



  1. Step 1

    Gather the ingredients. 
  2. Step 2

    Put all of the ingredients in the bread machine pan in the order recommended by your bread machine manufacturer. Set it on the dough cycle.
  3. Step 3

    When the cycle ends, remove the dough and roll it out to fit your lightly greased pizza pan(s). Cover with a towel and let rise in a warm place for about 20 minutes longer.
  4. Step 4

    Top with your choice of sauce, toppings, and cheese. Bake in a preheated 425 F oven for about 15 to 20 minutes, depending on the thickness of the crust and the toppings.
  5. Step 5