Chicken Wings With Oyster Sauce

Chicken Wings With Oyster Sauce

Chinese chicken wings with oyster sauce is an easy Chinese appetizer recipe where the chicken wings are coated in a marinade and baked.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 6 persons



  1. Step 1

    Gather the ingredients.
  2. Step 2

    Preheat oven to 350 F. In a small bowl, combine the oyster sauce, soy sauce, sherry, garlic and onion to make the glazing sauce.
  3. Step 3

    Place the chicken in a shallow glass baking dish and brush with part of the glazing sauce.
  4. Step 4

    Bake the wings for approximately 1 hour, turning over at least once and brushing with the glazing sauce 2 or 3 times during cooking.