Vegan French onion soup

Vegan French onion soup

Try Vegan French onion soup by FOOBY now. Or discover other delicious recipes from our category Vegan.
  • Preparation:
  • Total:
  • Serves: 4 persons



  1. Step 1

    Heat the butter and oil in a non-stick frying pan. Add the onions, cover and cook for approx. 10 mins., stirring occasionally. Add the sugar and salt, cover and continue to cook for approx. 50 mins., stirring occasionally until the onions caramelize.
  2. Step 2

    Pour in the stock and wine. Add the garlic, thyme and bay leaf, bring to the boil. Reduce the heat, cover the soup and simmer over a medium heat for approx. 30 mins., season.
  3. Step 3

    Pour the soup into the mugs, place the slices of baguette on top. Sprinkle with the cheese and thyme.
  4. Step 4

    Approx. 10 mins. in the centre of an oven preheated to 220°C. Remove, serve the soup hot.