Put together Bacon, Lettuce and Tomato. What do you get? A BLT!
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 2 persons



  1. Step 1

    Gather the ingredients.
  2. Step 2

    In a large pan over medium heat, griddle the bacon until the fat is fully rendered and the bacon is crispy but not overly browned. Remove the strips of bacon and lay them on paper towels to soak up any greasy residue.
  3. Step 3

    Toast the bread in your toaster until lightly golden.
  4. Step 4

    Place the toast on a work surface and spread all the slices with mayonnaise on one side. Season the tomato slices with salt and pepper, to taste. Top two slices of bread with two lettuce leaves, two seasoned tomato slices and four slices of bacon each. Close the sandwiches with the remaining slices of bread. Serve immediately.