Coconut Coffee Mousse

Coconut Coffee Mousse

This is delicious and very easy to make. Before serving, sprinkle on some confectioners' sugar and cocoa for decoration.
  • Preparation:
  • Total:
  • Serves: 3 persons



  1. Step 1

    Fold coffee liqueur and coconut into whipped topping until well combined. Pour into 8x8 inch baking dish and freeze 4 hours, until firm.