Quick and Easy Hamburger Stroganoff

Quick and Easy Hamburger Stroganoff

This hamburger stroganoff recipe with egg noodles is so quick and easy to make. Everyone loves it!
  • Preparation:
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  1. Step 1

    Fill a large pot with lightly salted water and bring to a rapid boil. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes; drain.
  2. Step 2

    Meanwhile, melt butter in a large skillet over medium-high heat. Sauté onion in hot butter until tender and translucent, about 5 minutes. Add ground beef in small chunks; cook and stir beef until browned and crumbly, 5 to 7 minutes.
  3. Step 3

    Sprinkle flour over beef mixture; cook and stir for 1 minute. Stir in mushrooms and garlic salt. Pour in mushroom soup and chicken soup; cook and stir until heated through, about 5 minutes. Stir in sour cream until smooth and heated through, 2 to 3 minutes more. Serve beef mixture over cooked egg noodles.