Lilley Mashed Potato Casserole
We (oops, I must say Bob- the kids wouldn't eat mine) always made a big pot of mashed potatoes once a week. The first night it was mashed potatoes. The second time they became this recipe. The third serving was fried potato cakes. Originally submitted to ThanksgivingRecipe.com.
- Serves: 4 persons
- 3cups mashed potatoes
- 2green onions, chopped
- 3slices American cheese
Step 1Preheat oven to 350 degrees F (175 degrees C).
Step 2Mix the mashed potatoes with the green onions and spoon into one 8 inch square casserole dish.
Step 3Bake for 30 minutes. Spread slices of cheese over the top of the casserole for the last 5 minutes of baking.