Balsamic Grilled Zucchini
A simple grilled zucchini recipe with a touch of balsamic vinegar, garlic, and Italian seasoning.
- Preparation:
- Cooking:
- Total:
Ingredients
- 2zucchinis, quartered lengthwise
- 2teaspoons olive oil
- 1teaspoon Italian seasoning
- ½teaspoon garlic powder
- 1pinch salt
- 2tablespoons balsamic vinegar
Instructions
Step 1
Preheat an outdoor grill for medium-low heat and lightly oil the grate.Step 2
Brush zucchini with olive oil. Sprinkle Italian seasoning, garlic powder, and salt over zucchini.Step 3
Cook on the preheated grill until beginning to brown, 3 to 4 minutes per side. Brush balsamic vinegar over zucchini and continue cooking 1 minute more. Serve immediately.