Detroit-Style Coney Dogs
Where I come from no Tigers game is complete without a Detroit Coney. It's a grilled, natural-casing hot dog, loaded with chili sauce, mustard, and onions. Yummy...Detroit-style yummy!
- Serves: 4 persons
- 4hot dogs with natural casings
- 1hot dog rolls, sliced
- 1small onion, diced
- 1(10 ounce) can chile sauce without beans
- 4tablespoons prepared yellow mustard, or to taste
Step 1Preheat an outdoor grill for medium-high heat.
Step 2Place hot dogs on the grill; cook until browned, 5 to 8 minutes, turning once, or until done to suit your taste. Lightly grill hot dog rolls.
Step 3Meanwhile, place the chile sauce in a small microwave-safe bowl; cook 1 minute. Stir, and cook 1 minute more.
Step 4Place hot dogs on buns. Top each with chile sauce, onion, and 1 tablespoon mustard, or to taste.