Sledzie w Jogurcie (Herring in Yogurt Dressing)

This herring in yogurt dressing is a cool and refreshing starter, perfect for a casual get-together or summer party. Serve with some fresh bread and crisp salad leaves.

Ingredients

• 8 pickled herring fillets
• 1 ¼ cups plain low-fat yogurt
• 1 onion, chopped
• 1 pickled cucumber, diced
• 1 tablespoon prepared yellow mustard
• ground black pepper to taste
• 1 pinch white sugar, or to taste

Steps

1. Cut herring fillets into small pieces and place in a bowl. Add yogurt, onion, pickled cucumber, mustard, black pepper, and sugar; mix well to combine.
2. Cover with plastic wrap and chill before serving so the flavors can develop, at least 3 hours.