Chili, Corn, and Black Bean Salsa

Chili, Corn, and Black Bean Salsa

Very simple and healthy chili and corn salsa, perfect for a topping or dipping chips.
  • Preparation:
  • Total:
  • Serves: 6 persons



  1. Step 1

    Mix black beans, corn, tomatoes, avocado, onion, and garlic together in a large bowl. Squeeze the juice of one fresh lime in the bowl. Add olive oil, chili sauce, cumin, cayenne, salt, and pepper. Give it a good mix and enjoy right away or refrigerate overnight.