Broccoli Salad

Broccoli Salad

This is a yummy summer broccoli salad that uses an interesting combination of fruits, vegetables, and meats. Before you decide you won't like it, try it. You'll be pleasantly surprised.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 8 persons



  1. Step 1

    Place bacon in a deep skillet and cook over medium-high heat until evenly brown, 7 to 10 minutes. Cool and crumble.
  2. Step 2

    Cut the broccoli into bite-sized pieces and cut the onion into thin bite-sized slices. Combine with the bacon, raisins, and almonds and mix well.
  3. Step 3

    To prepare the dressing, mix the mayonnaise, sugar, and vinegar together until smooth. Stir into the salad.
  4. Step 4

    Let chill before serving, if desired.