Easy Apple Muffins

These flavorful muffins need just four ingredients. With endless variations, they can go from healthy breakfast to decadent treats in no time.

Ingredients

• 2 large eggs
• 1 cup sour cream
• 21 ounce can apple pie filling
• 18 ounces cake mix (yellow, white, lemon, or spice​ cake mix )
• Optional: freshly ground cinnamon

Steps

1. Gather the ingredients.
2. Preheat oven to 350 F. Grease or paper-line 18 muffin cups.
3. In a large bowl, combine eggs, sour cream, and apple pie filling, mixing well.
4. Add cake mix to the bowl, being careful not to overmix the batter.
5. Place batter in muffin cups and sprinkle tops with ground cinnamon (optional).
6. Bake for 25 to 30 minutes or until a toothpick comes out clean when inserted into the muffin. Cool in pan for 10 minutes before removing.