Baked Salmon With Honey Citrus Glaze

Baked Salmon With Honey Citrus Glaze

Our baked salmon fillets are flavored with a mixture of honey, lime, and orange juice and are surprisingly quick and easy.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 4 persons



  1. Step 1

    Gather the ingredients.
  2. Step 2

    Preheat oven to 400 F. Grease a 9 x 13 x 2-inch baking pan.
  3. Step 3

    Place salmon fillets, skin-side down, in prepared baking pan.
  4. Step 4

    Combine honey, lime juice, and orange juice; stir until well blended.
  5. Step 5

    Sprinkle salmon fillets with salt and pepper, then spoon the honey and juice mixture over fillets.
  6. Step 6

    Bake for 10 to 12 minutes, or until fish flakes easily with a fork.