'Thyme' for Some Cauliflower
Everyone loves their veggies, right? Especially delectable cauliflower?! I came up with this recipe when I was in a pinch for 'thyme.' It was so quick and easy, and the flavor is outstanding. Combine herbs and spices, mix in a steamer bag, and boom! You have a delicious and nutritious side dish in minutes. Bon appetit!
- Serves: 2 persons
- ½head cauliflower, cut into florets
- 1microwave steaming bag
- 1tablespoon water
- ½teaspoon salt
- ¼teaspoon dried thyme, or more to taste
- ¼teaspoon garlic-pepper seasoning
- 1pinch fresh cracked pepper to taste
Step 1Put cauliflower florets into the steamer bag; add water. Season cauliflower with salt, thyme, garlic-pepper seasoning, and black pepper. Seal the bag and shake vigorously to coat florets in seasonings.
Step 2Cook in microwave oven on High until cauliflower is tender, 3 1/2 to 4 minutes; let cool 2 minutes before opening bag.