Air Fryer Meatloaf

Air Fryer Meatloaf

This simple air fryer meatloaf is easy to make and ready to eat in less than an hour.
  • Preparation:
  • Cooking:
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  1. Step 1

    Preheat an air fryer to 392 degrees F (200 degrees C).
  2. Step 2

    Combine ground beef, onion, bread crumbs, thyme, egg, salt, and pepper in a bowl. Knead and mix thoroughly. Transfer mixture to a small loaf pan. Smooth the top, press in mushrooms, and coat with olive oil.
  3. Step 3

    Roast meatloaf in the preheated air fryer until nicely browned, about 25 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (72 degrees C).
  4. Step 4

    Let meatloaf rest at least 10 minutes before slicing into wedges and serving.