Warm Corn Salad

This salad goes great with steak. No sugar is added, but it's so sweet!

Ingredients

• 1 teaspoon butter
• 2 ears fresh corn, kernels cut from cob
• 0.5 red onion, diced
• 1 tablespoon fresh parsley
• salt to taste
• ground black pepper to taste
• 1 tablespoon chopped fresh chives

Steps

1. Heat the butter in a saucepan over medium heat, and stir in the corn and onion. Cook 5 minutes, until heated through. Mix in parsley, and season with salt and pepper. Garnish with chives to serve.