Provincial Tomatoes

Provincial Tomatoes

Delicious fresh tomatoes broiled with a tasty cheese topping.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 20 persons



  1. Step 1

    Preheat your oven's broiler.
  2. Step 2

    Place tomato slices in a single layer on a baking sheet or in a baking dish, season with a little salt and pepper, and drizzle with olive oil. Mix together the Parmesan cheese, Asiago cheese, bread crumbs and parsley; sprinkle over the tomato slices. Drizzle a little bit more olive oil over the top.
  3. Step 3

    Broil for 5 minutes, or until the top is golden and toasty.