Easy Air Fryer Baked Potatoes

Easy Air Fryer Baked Potatoes

Tender, delicious baked potatoes with a crispy, flavorful skin. Finish them with a dollop of sour cream, if you'd like.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 4 persons



  1. Step 1

    Preheat an air fryer to 400 degrees F (200 degrees C).
  2. Step 2

    Rub potatoes with olive oil and season with salt, pepper, garlic powder, and parsley. Place potatoes in the air fryer basket.
  3. Step 3

    Cook in the preheated air fryer until potatoes are soft, 40 to 50 minutes, depending on potato size.
  4. Step 4

    Slice potatoes lengthwise. Pinch both sides of each potato, using your hands and forcing potatoes to open up, until the fluffy insides come up. Place 1 tablespoon of butter into each potato.