Gooey Vegan Chocolate Chip Cookies

Gooey Vegan Chocolate Chip Cookies

These cookies are moist and delicious and also happen to be vegan!
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 40 persons



  1. Step 1

    Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
  2. Step 2

    Cream together coconut oil, white sugar, and brown sugar in a bowl using an electric mixer. Gradually add applesauce and mix to combine. Blend in vanilla extract.
  3. Step 3

    Combine flour, cocoa powder, baking powder, and salt in a bowl. Gradually add flour mixture to the bowl with the coconut oil mixture and mix until batter is smooth. Fold in white chocolate chips.
  4. Step 4

    Roll dough out into 2-inch balls and place onto the prepared baking sheet.
  5. Step 5

    Bake cookies in the preheated oven until edges are crispy, about 12 minutes.