Leftover Halloween Candy Cookies
Do you have tons of leftover Halloween candy bars to get rid of? You can use pretty much any chocolate candy bar: Snickers®, Milky Way®, Heath®, Almond Joy®, Rolos®, chocolate bars, etc. Whatever candy you use, these cookies will taste just like them!
- Serves: 36 persons
- 2cups chopped candy bars, or more to taste
- 1cup white sugar
- ½cup butter
- 2¼ cups all-purpose flour
- 1teaspoon baking soda
- cooking spray
Step 1Melt candy bars, sugar, and butter in a saucepan over medium heat. Remove from heat and cool slightly, about 5 minutes.
Step 2Beat in eggs, one at at time, until smooth. Mix in flour and baking soda to create a sticky dough.
Step 3Chill dough in the refrigerator until it can be easily scooped, about 1 hour.
Step 4Preheat oven to 350 degrees F (175 degrees C). Grease 2 baking sheets with cooking spray.
Step 5Roll 1 1/2 teaspoonful of dough into balls. Place onto prepared baking sheets 1 inch apart.
Step 6Bake in the preheated oven until brown and fluffy, 10 to 12 minutes.