How to Make No-Bake Chocolate Cream Pie

How to Make No-Bake Chocolate Cream Pie

This recipe is for a chocolate cream pie using pudding, Cool Whip, and a chocolate crumb crust or graham cracker crust.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 8 persons



  1. Step 1

    Pour cold milk into a large mixing bowl . Add pudding mix. Beat with wire whisk until well mixed. (Mixture will be thick.) Gently stir in whipped topping. Spoon into crust.
  2. Step 2

    Refrigerate the pie for 4 hours or until set.
  3. Step 3

    Garnish with additional whipped topping and grated chocolate, if desired. Store leftover pie in refrigerator.