Amazing Almond-Carrot-Currant Bread

Amazing Almond-Carrot-Currant Bread

This delicious fruit bread is low fat and packed with wholesome stuff.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 1 person



  1. Step 1

    Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan.
  2. Step 2

    Cream sugar, butter, and salt together in a bowl with an electric mixer until combined. Add eggs, 1 at a time, then vanilla and almond extracts.
  3. Step 3

    Mix all-purpose flour, whole wheat pastry flour, baking soda, and baking powder together in a medium bowl. Add to butter-egg mixture in 3 additions, alternating with carrots and milk in 2 additions. Stir in currants and almonds; the batter will be quite wet. Pour into the prepared loaf pan.
  4. Step 4

    Bake in the preheated oven until a toothpick inserted into the center comes out clean, 50 to 60 minutes.