Furikake Chex Mix

Instructions

1. Step 1

   Gather the ingredients.

2. Step 2

   Preheat the oven to 250 F with racks in the upper and lower thirds of the oven. Line 2 large, rimmed baking sheets with parchment paper.

3. Step 3

   Combine the corn and rice cereals, pretzels, Doritos, sesame stick-nut mix, and wasabi peas on one baking sheet. Set aside.

4. Step 4

   Combine the butter, syrup, soy sauce, and onion powder in a small saucepan over medium heat, stirring occasionally, until the butter has melted and the mixture is bubbly, about 4 minutes.

5. Step 5

   Pour the syrup mixture evenly over the cereal mixture and stir gently with a spatula until all the liquid is absorbed and the cereal is evenly coated.

6. Step 6

   Sprinkle the furikake over the cereal and stir gently until evenly distributed. Divide the mixture between the 2 prepared baking sheets and spread it out in an even layer.

7. Step 7

   Bake, stirring every 20 minutes and rotating and switching the position of the baking sheets in the oven, until the mixture is toasted and crisp, 1 hour. Allow the Chex mix to stand for 1 hour. It will crisp up as it cools.