Framboise Fizz

Raspberry liqueur, called framboise, gives this refreshing tequila-based cocktail a sweet finish.

Ingredients

• 1 ½ fluid ounces tequila
• 0.75 fluid ounce white creme de cacao
• 0.75 fluid ounce lemon juice
• 1 cup ice cubes
• 2 fluid ounces framboise
• 3 fresh raspberries

Steps

1. Combine tequila, creme de cacao, and lemon juice in a cocktail shaker. Add ice, cover and shake until chilled. Strain into a chilled cocktail glass. Pour framboise on top.n
2. Garnish with 3 raspberries on a toothpick.n