Grilled Spicy Tuna Steaks

Grilled Spicy Tuna Steaks

Get a quick and tasty recipe for grilled spicy tuna steaks marinated in a flavorful citrus and spice mixture.
  • Preparation:
  • Cooking:
  • Total:
  • Serves: 6 persons



  1. Step 1

    Combine olive oil, lemon juice, 3 tablespoons of the cilantro, garlic, shallots, cayenne pepper, cumin, black pepper, and salt. Mix well.
  2. Step 2

    Place tuna steaks in a large resealable bag or a glass baking dish. Pour marinade over top. Turn to coat and then refrigerate for 30 minutes.
  3. Step 3

    Brush the cooking grate of your grill with oil and then preheat.
  4. Step 4

    Place tuna steaks on grill over high heat. Grill for 4 to 5 minutes per side or until they reach the desired doneness.
  5. Step 5

    Remove from grill and serve topping with the remaining cilantro