Easy Fudge
This homemade chocolate fudge recipe is fun and easy. You can customize it in so many ways with your favorite nuts, dried fruits, or candy.
- Preparation:
- Cooking:
- Total:
- Serves: 36 persons
Ingredients
- 3cups semisweet chocolate chips
- 14ounces sweetened condensed milk
- 1tablespoons butter
- ½teaspoon vanilla
- ⅛teaspoon salt
Instructions
Step 1
Gather the ingredients.Step 2
Line a 9-inch square baking pan or dish with plastic wrap.Step 3
Combine the chocolate chips and condensed milk in a saucepan over medium-low heat. Stir until the chocolate has melted .Step 4
Remove from heat. Add the butter, vanilla, and salt. Stir until the mixture is smooth.Step 5
Pour the fudge into the prepared dish, spreading evenly and smoothing the surface with a spatula.Step 6
Refrigerate until firm, at least one hour.Step 7
Turn out of the pan, remove the plastic, and cut into squares.